No one doubts the value of omega 3's to our health, but these benefits only exist if the omega 3 is not oxidised. We look after the oils right up to the point you swallow them, with careful processing and by protecting the oil from oxidation with the capsule shell. But once the omega 3's are in the bloodstream they risk being oxidised by highly reactive compounds called 'free radicals', turning them from good unsaturated fats into artery clogging saturated fats. The body stops this from happening by throwing antioxidants at the free radicals to neutralize them. Many useful antioxidants are nutrients that we obtain from our food, and increasingly the effectiveness of each antioxidant is being measured in Oxygen Radical Absorbance Capacity (ORAC) units for comparison. Interestingly, certain plant phenolic compounds are much more effective than even the antioxidant vitamins C and E. Lamberts® new OracOmega® combines a healthy dose of these plant antioxidants, (from green tea, rosemary and oregano extracts), with our pure fish oil, to create a unique high potency product. No other product is designed to help protect the precious omega 3's after they've been swallowed and when they are being transported around the body in the blood stream. A daily dose of two capsules provides an impressive 2,500 ORAC units in addition to a full 760mg of omega 3's, including 390mg of EPA and 260mg of DHA. Indeed we gave the product details to a group of nutrition experts and all agreed that it was a great formula with 7 out of 8 stating that OracOmega® would become their choice of fish oil. Suggested use Take 2 capsules daily with a meal, or as directed by a practitioner or pharmacist. Do not exceed recommended daily dose. Food supplements should not be a substitute for a varied diet. Caution Do not take if pregnant or breast feeding.